Oatmeal Brown Sugar Muffins

1. 1

   Mix together the first five ingredients (the dry ingredients) in a medium bowl.

2. 2

   In a separate bowl combine the next three ingredients (the wet ingredients) and mix well.

3. 3

   Stir the wet ingredients into the dry ingredients.

4. 4

   Blend well.

5. 5

   Cover and refrigerate overnight.

6. 6

   Preheat the oven to 375 degrees F. Divide mixture into a 12-cup muffin pan that has been sprayed with the nonstick spray.

7. 7

   Bake for 20 to 30 minutes, until a toothpick inserted in the center of one muffin comes out clean.

8. 8

   Allow to cool slightly before removing muffins from the pan.

* Per serving · 4 servings · Values may vary.

No additional tips available.