How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Breakfast Muffins?

You need 11 ingredients. The key ingredients include: 1 cup flour, 1 cup whole wheat flour, 1 cup quick-cooking oatmeal, ½ teaspoon ground cinnamon, and more.

Is Oatmeal Breakfast Muffins suitable as breakfast?

Yes, Oatmeal Breakfast Muffins falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oatmeal Breakfast Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Breakfast Muffins Recipe

Name: Oatmeal Breakfast Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1 cup whole wheat flour; 1 cup quick-cooking oatmeal; ½ teaspoon ground cinnamon; ¼ teaspoon ground nutmeg; 3 teaspoons baking powder; ½ teaspoon salt; 1 cup apple juice; 2 egg whites; 1 egg yolk; ¼ cup corn oil

Oatmeal Breakfast Muffins

Eats Now Editorial Team · 368 kcal · Breakfast

Oatmeal Breakfast Muffins – a delicious recipe with flour, whole wheat flour, oatmeal, ground cinnamon, ground nutmeg, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Oatmeal Breakfast Muffins

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