Oatmeal Bread

1. 1

   Combine oatmeal, whole wheat flour, brown sugar, salt and margarine.

2. 2

   Pour boiling water over this and mix well.

3. 3

   When mixture is cooled to lukewarm combine yeast and warm water and add to cooled mixture.

4. 4

   Sti rin enough flour to make soft dough; knead until smooth.

5. 5

   Let rise in greased bowl, then shape into 2 loaves. Let rise, then bake at 325u00b0 for 45 minutes.

No additional tips available.