Oatmeal Bread

Name: Oatmeal Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 pkg. dry yeast; 1/4 c. lukewarm water; 2 c. boiling water; 1 1/2 c. oatmeal; 2 Tbsp. shortening; 1/4 c. brown sugar; 1/4 c. molasses; 1 1/2 tsp. salt; 1 c. cold water; 6 to 7 c. flour

Eats Now Editorial Team · General

Jump to Recipe

Oatmeal Bread – a delicious recipe with yeast, water, boiling water, oatmeal, shortening, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. dry yeast
1/4 c. lukewarm water
2 c. boiling water
1 1/2 c. oatmeal
2 Tbsp. shortening
1/4 c. brown sugar
1/4 c. molasses
1 1/2 tsp. salt
1 c. cold water
6 to 7 c. flour

1
Mix yeast in warm water.
2
Set aside.
3
To the boiling water, add oatmeal, shortening, brown sugar, molasses and salt and mix. Add cold water.
4
When mixture is cooled to lukewarm, add yeast mixture.
5
Mix in flour.
6
Knead on floured board.
7
Set to rise in warm place until double in bulk (1 hour).
8
Punch down; shape into loaves and let rise again.
9
Bake at 350u00b0 for about 50 to 60 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 pkg. dry yeast, 1/4 c. lukewarm water, 2 c. boiling water, 1 1/2 c. oatmeal, and more.

Yes, Oatmeal Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Cornbread
Golden Green Bean Bake
Sweet Potato Casserole
Sweet Potato Casserole

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy