Oatmeal Banana Pancakes

1. 1

   Heat frying pan or griddle to medium heat.

2. 2

   Put all of the ingredients in a blender (except oil) and blend thoroughly.

3. 3

   Place the coconut oil in the pan and allow to melt.

4. 4

   Pour about 1/3 cup portions of batter from the blender onto the pan, and fry until golden and thoroughly cooked on each side.

5. 5

   These are lovely with a little maple syrup or jam, or just plain.

6. 6

   Great healthy breakfast for babies and toddlers, too!

* Per serving · 4 servings · Values may vary.

No additional tips available.