Oatmeal And Ginger Cookies

1. 1

   Place a pan on the stove with the butter until it melts.

2. 2

   Remove and add the sugar.

3. 3

   Mix well to cook both of them.

4. 4

   Add the flour, oats and ginger and stir well.

5. 5

   Line a baking sheet with tin foil.

6. 6

   Make small balls and place them on the board, spaced apart about 4 cm.

7. 7

   Bake at 350u00b0F for 10 minutes.

8. 8

   At the end of this time, flatten the balls with a tablespoon and bake again in the oven for 5 more minutes.

9. 9

   Remove, let it cool slightly and place them in an airtight jar.

No nutritional information available.

No additional tips available.