Oat-Y Nut Bars

1. 1

   Preheat oven to 300F.

2. 2

   Grease 9-inch square baking pan.

3. 3

   Melt butter with honey, brown sugar, and corn syrup in a medium sauce pan over medium heat, stirring constantly.

4. 4

   Bring to a boil; boil 8 minutes or until mixture thickens slightly.

5. 5

   Stir in oats, raisin and peanuts until well blended.

6. 6

   Press evenly into prepared pan.

7. 7

   Bake 45 to 50 minutes or until golden brown.

8. 8

   Place pan on wire rack; score top into 2-inch squares.

9. 9

   Cool completely.

10. 10

    Cut into bars.

No additional tips available.