Bake this irresistible Oat Pudding With Mango And Coconut at home. Made with water, oats, salt and cashew milk. Easy step-by-step instructions included.
This Oat Pudding With Mango And Coconut relies on simple, everyday ingredients such as water, steel cut oats, salt and cashew milk. It comes together quickly and makes 4 servings, at about 140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Oat Pudding With Mango And Coconut delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026