How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oat-Nut Pie?

You need 7 ingredients. The key ingredients include: 1 (9-inch) pie shell, 3/4 c. sugar, 3/4 c. oats, 3/4 c. corn syrup, and more.

Is Oat-Nut Pie suitable as baking & desserts?

Yes, Oat-Nut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oat-Nut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oat-Nut Pie Recipe

Name: Oat-Nut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) pie shell; 3/4 c. sugar; 3/4 c. oats; 3/4 c. corn syrup; 1/2 c. sweetened, flaked coconut; 1 stick oleo, melted; 2 large eggs

Oat-Nut Pie – a delicious recipe with pie shell, sugar, oats, corn syrup, coconut, oleo. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) pie shell
3/4 c. sugar
3/4 c. oats
3/4 c. corn syrup
1/2 c. sweetened, flaked coconut
1 stick oleo, melted
2 large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oat-Nut Pie

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