How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oat Flour Pumpkin Bread?

You need 12 ingredients. The key ingredients include: 2 eggs, 2 cups oatmeal, 1/3 cup coconut oil, 1 cup canned pumpkin, and more.

Is Oat Flour Pumpkin Bread suitable as general?

Yes, Oat Flour Pumpkin Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Oat Flour Pumpkin Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oat Flour Pumpkin Bread Recipe

Name: Oat Flour Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 2 cups oatmeal; 1/3 cup coconut oil; 1 cup canned pumpkin; 1/2 cup maple syrup; 1/2 cup semi-sweet chocolate chips; 1 teaspoon baking powder; 1 teaspoon baking soda; 2 teaspoons cinnamon; 1/2 teaspoon ginger; 1/2 teaspoon nutmeg; 1/2 teaspoon clove

Oat Flour Pumpkin Bread

Eats Now Editorial Team · 446 kcal · General

Oat Flour Pumpkin Bread – a delicious recipe with eggs, oatmeal, coconut oil, pumpkin, maple syrup, semi-sweet chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 General

Oat Flour Pumpkin Bread

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