How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oat Apple Betty?

You need 6 ingredients. The key ingredients include: 110 g (1/2 cup) brown sugar, 72 g plain/all purpose flour, 30 g (1/3 cup) quick cooking oats /porridge oats, 6 tablespoons soft butter or margarine, and more.

Is Oat Apple Betty suitable as general?

Yes, Oat Apple Betty falls under the General category and is a great choice for this type of meal.

How do I store leftover Oat Apple Betty?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oat Apple Betty Recipe

Name: Oat Apple Betty
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 110 g (1/2 cup) brown sugar; 72 g plain/all purpose flour; 30 g (1/3 cup) quick cooking oats /porridge oats; 6 tablespoons soft butter or margarine; 6 medium cooking apples peeled cored and cubed; 1 teaspoon lemon juice

Oat Apple Betty – a delicious recipe with brown sugar, flour, oats, butter, cooking apples, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

110 g (1/2 cup) brown sugar
72 g plain/all purpose flour
30 g (1/3 cup) quick cooking oats /porridge oats
6 tablespoons soft butter or margarine
6 medium cooking apples peeled cored and cubed
1 teaspoon lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
General

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Oat Apple Betty

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