Bake this irresistible Oat And Vanilla Shortbread Cookies - Rachel Allen at home. Made with butter, icing sugar, vanilla and flour. Easy step-by-step in…
This Oat And Vanilla Shortbread Cookies - Rachel Allen relies on simple, everyday ingredients such as butter, softened, icing sugar, sifted, vanilla extract and plain flour. It comes together quickly and makes 4 servings, at about 739 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Oat And Vanilla Shortbread Cookies - Rachel Allen delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026