OAMC Basic Chicken or Turkey Taco Filling Recipe

Name: OAMC Basic Chicken or Turkey Taco Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked chicken, chopped (or turkey); 1 small onion, chopped; 1 garlic clove, minced; 1 (1 1/4 ounce) packet chili seasoning mix (I use Aldi mild); 3 ths olive oil; 3 tablespoons chicken broth (quantity is approximate) (optional); 32 inches flour tortillas; grated cheese; shredded lettuce; sour cream; salsa

Servings: persons

1
In a pan on medium high heat, coat the bottom of pan with oil and saute onions until they caramelize.
2
Add chicken and spice packet.
3
The mixture will dry out quickly.
4
Add additional oil until heated through.
5
My family prefers this a little dry.
6
Add the chicken broth to moisten to your preferred texture.
7
For tacos: heat flour tortillas and spoon 1/4 cup of mixture into each.
8
Garnish with sour cream, salsa, lettuce, or your favorite taco additions.
9
OAMC: allow mixture to cool and freeze in recloseable bags.
10
For Chili or Enchiladas: thaw mixture in refrigerator, heat with 1 14-1/2 oz can of diced tomatoes or 8-oz of tomato sauce and 1 can of kidney beans.
11
Heat through and serve.

3835

kcal

Calories

Fat

618

Carbs

122

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups cooked chicken, chopped (or turkey), 1 small onion, chopped, 1 garlic clove, minced, 1 (1 1/4 ounce) packet chili seasoning mix (I use Aldi mild), and more.

Yes, OAMC Basic Chicken or Turkey Taco Filling falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

OAMC Basic Chicken or Turkey Taco Filling

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions