How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for O-M-G Pimento Cheese Panini?

You need 10 ingredients. The key ingredients include: 1 (4 ounce) jar chopped pimiento, drained, 1 cup shredded mild cheddar cheese, 1 cup shredded monterey jack cheese, 1/3 cup mayonnaise, and more.

Is O-M-G Pimento Cheese Panini suitable as general?

Yes, O-M-G Pimento Cheese Panini falls under the General category and is a great choice for this type of meal.

How do I store leftover O-M-G Pimento Cheese Panini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

O-M-G Pimento Cheese Panini Recipe

Name: O-M-G Pimento Cheese Panini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 ounce) jar chopped pimiento, drained; 1 cup shredded mild cheddar cheese; 1 cup shredded monterey jack cheese; 1/3 cup mayonnaise; 1/2 teaspoon fresh ground black pepper; 1/4 teaspoon salt; 1/4 teaspoon garlic powder; 1/4 teaspoon paprika; 4 slices sourdough bread (1/2-inch thick); 1 tablespoon butter, melted

Try this homemade O-M-G Pimento Cheese Panini recipe the whole family will love. Made with pimiento, cheddar cheese, shredded monterey jack cheese and m…

This O-M-G Pimento Cheese Panini relies on simple, everyday ingredients such as shredded mild cheddar cheese, mayonnaise, fresh ground black pepper and salt. It comes together quickly and makes 4 servings, at about 390 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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O-M-G Pimento Cheese Panini

Tips for the best results

Variations & substitutions

My Personal Notes

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