O'Harry Bars

1. 1

   Preheat oven to 350u00b0.

2. 2

   Grease a 13 x 9 x 2-inch pan.

3. 3

   In a medium mixing bowl, cream butter or margarine and sugars.

4. 4

   Beat in corn syrup and vanilla.

5. 5

   Stir in oats.

6. 6

   Moisten hands to prevent sticking.

7. 7

   Pat mixture over bottom of pan.

8. 8

   Bake at 350u00b0 for approximately 25 minutes or until bubbly and brown.

9. 9

   Cool slightly.

10. 10

    Melt chocolate with peanut butter on low setting.

11. 11

    Stir to blend.

12. 12

    Spread over baked layer; chill.

13. 13

    Loosen sides and turn out.

14. 14

    Cut into 3 x 1-inch bars.

15. 15

    Yields 3 dozen.

* Per serving · 4 servings · Values may vary.

No additional tips available.