O'Charley'S Rolls – a delicious recipe with vegetable oil, boiling water, salt, sugar, warm water, yeast. Easy to follow and perfect for any occasion.
Serves 4
General
-
1
Mix:
-
2
1/2 cup vegetable oil.
-
3
1/2 cup boiling water.
-
4
1 teaspoon salt.
-
5
1/3 cup sugar.
-
6
Mix ingredients below together and pour into oil mixture:.
-
7
1/2 cup warm water.
-
8
1 package dry yeast.
-
9
Add:.
-
10
1 large beaten egg - mix well.
-
11
Add:.
-
12
3 cups flour - form into a ball.
-
13
Lightly flour this ball and put into a bowl. Let rise for 2 hours.
-
14
Shake the bowl so the ball drops down in size somewhat. Then pinch
-
15
off 3 pieces for each roll. (I was lazy and just pinched off 1 large
-
16
piece per roll) Then roll into little balls.
-
17
Place the 3 balls in a well-greased muffin pan. Let rise for 2 hours.
-
18
Bake at 400 degrees for 10-15 minutes.
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!