Nutty Rice Stuffing

Name: Nutty Rice Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup butter; 1/2 cup onion, chopped; 1/2 cup celery, chopped; 1 garlic clove, minced; 4 cups brown rice, cooked; 1 cup wild rice, cooked; 1/2 teaspoon rubbed sage; 1/2 teaspoon dried thyme; 1/4 teaspoon dried savory; 1/2 cup fresh parsley, chopped; 1/2 cup pumpkin seeds; 1/2 cup slivered almonds

Eats Now Editorial Team · 1307 kcal · General

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Nutty Rice Stuffing – a delicious recipe with butter, onion, celery, garlic, brown rice, wild rice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup butter
1/2 cup onion, chopped
1/2 cup celery, chopped
1 garlic clove, minced
4 cups brown rice, cooked
1 cup wild rice, cooked
1/2 teaspoon rubbed sage
1/2 teaspoon dried thyme
1/4 teaspoon dried savory
1/2 cup fresh parsley, chopped
1/2 cup pumpkin seeds
1/2 cup slivered almonds

1
Melt the butter in a frying pan. Add the onion, celery, and garlic and saute over medium-low heat until tender/crisp, about 5 minutes.
2
Add to the cooked rice and toss to mix.
3
Add all the seasonings, pumpkin seeds, almonds, and salt & pepper to taste.
4
Makes enough to stuff a 10-12 pound turkey. Or bake in a covered baking dish at 325 for 1 hour.

1307

kcal

Calories

Fat

201

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 cup butter, 1/2 cup onion, chopped, 1/2 cup celery, chopped, 1 garlic clove, minced, and more.

Yes, Nutty Rice Stuffing falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1307 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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