Microwave Potatoes Au Gratin

1. 1

   Microwave butter for 45 seconds or until melted.

2. 2

   Layer 1/3 of potatoes and 1/3 of onion on bottom of 3-quart casserole dish. Sprinkle lightly with salt, pepper and paprika.

3. 3

   Sprinkle 1/3 of the cheeses; drizzle with 1/3 of the butter.

4. 4

   Repeat layers until all ingredients used.

5. 5

   Cover with plastic wrap and microwave on High for 16 minutes, rotating 1/2 turn after 8 minutes, or until potatoes are tender.

6. 6

   Let stand 5 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.