How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutty Rhubarb Muffins?

You need 10 ingredients. The key ingredients include: ¾ cup brown sugar, ½ cup buttermilk, ½ teaspoon baking soda, ⅓ cup oil, and more.

Is Nutty Rhubarb Muffins suitable as baking & desserts?

Yes, Nutty Rhubarb Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nutty Rhubarb Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nutty Rhubarb Muffins Recipe

Name: Nutty Rhubarb Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup brown sugar; ½ cup buttermilk; ½ teaspoon baking soda; ⅓ cup oil; 1 beaten egg; 1 teaspoon vanilla extract; 2 cups flour; ½ teaspoon salt; 2 cups diced rhubarb; ½ cup nuts

Nutty Rhubarb Muffins

Eats Now Editorial Team · 795 kcal · Baking & Desserts

Nutty Rhubarb Muffins – a delicious recipe with brown sugar, buttermilk, baking soda, oil, egg, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Nutty Rhubarb Muffins

How did you like this recipe?

Frequently Asked Questions