How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutty Peach Crisp?

You need 6 ingredients. The key ingredients include: 1 can (29 oz.) peaches or apricots, undrained (may use halves or slices), 1 pkg. Betty Crocker butter brickle dry cake mix, 1/2 c. butter or margarine, melted, 1 c. flaked coconut, and more.

Is Nutty Peach Crisp suitable as baking & desserts?

Yes, Nutty Peach Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nutty Peach Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nutty Peach Crisp Recipe

Name: Nutty Peach Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (29 oz.) peaches or apricots, undrained (may use halves or slices); 1 pkg. Betty Crocker butter brickle dry cake mix; 1/2 c. butter or margarine, melted; 1 c. flaked coconut; 1 c. chopped pecans or walnuts; Cool Whip or ice cream

Nutty Peach Crisp – a delicious recipe with peaches, butter, butter, flaked coconut, pecans, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can (29 oz.) peaches or apricots, undrained (may use halves or slices)
1 pkg. Betty Crocker butter brickle dry cake mix
1/2 c. butter or margarine, melted
1 c. flaked coconut
1 c. chopped pecans or walnuts
Cool Whip or ice cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
966 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nutty Peach Crisp

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