Nutty Orange Spritz Strips – a delicious recipe with butter, sugar, egg, orange zest, flour, baking powder. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
In a large bowl, cream butter and sugar until light and fluff. Beat in egg and orange zest. Combine the flour, baking powder and salt; add to the creamed mixture alternately with orange juice, beating well after each addition.
2
Using a cookie press fitted with a bar disk, form dough into long strips on ungreased
3
. Cut each strip into 3-in. pieces (there is no need to separate the pieces).
4
Bake at 350u00b0 for 12-14 minutes or until edges are golden. Cut into pieces again if necessary. Remove to wire racks to cool.
5
In microwave, melt chocolate and shortening; stir until smooth. Dip each end of cookies in chocolate mixture, allow excess to drip off. Roll in walnuts. Place on waxed paper; let stand until set.
1147
kcal
Calories
70
g
Fat
120
g
Carbs
15
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 3/4 cup butter, softened, 1 cup sugar, 1 large egg, 4 teaspoons grated orange zest, and more.
Yes, Nutty Orange Spritz Strips falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy