Nutty Marshmallow Bars

1. 1

   Heat the oven to 350u00b0.

2. 2

   Stir chopped peanuts, flour, oats, brown sugar, baking soda, salt and egg in a large bowl.

3. 3

   Stir in margarine with a fork until mixture is crumbly.

4. 4

   Press in an ungreased pan, 13 x 9 x 2-inches.

5. 5

   Bake 10 minutes.

6. 6

   Spoon Marshmallow Creme over hot layer.

7. 7

   Let stand 1 minute; spread evenly.

8. 8

   Drizzle topping over cream.

9. 9

   Sprinkle with 1 1/4 cups nuts.

10. 10

    Bake until golden brown, about 20 minutes.

11. 11

    Let stand until cool, then loosen edges from side of pan with knife.

12. 12

    Cut into bars with wet knife.

No additional tips available.