How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutty Fettuccine Gorgonzola?

You need 9 ingredients. The key ingredients include: 1/2 pound fettuccine cooked, 2 tablespoons butter, 1 cup milk, 1/4 cup heavy whipping cream, and more.

Is Nutty Fettuccine Gorgonzola suitable as pasta & noodles?

Yes, Nutty Fettuccine Gorgonzola falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Nutty Fettuccine Gorgonzola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nutty Fettuccine Gorgonzola Recipe

Name: Nutty Fettuccine Gorgonzola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound fettuccine cooked; 2 tablespoons butter; 1 cup milk; 1/4 cup heavy whipping cream; 4 ounces gorgonzola cheese crumbled; 1/4 cup romano or Parmesan cheese; 3 slices bacon cooked and crumbled; 1 ounce pine nuts lightly chopped; pepper

Nutty Fettuccine Gorgonzola – a delicious recipe with butter, milk, heavy whipping cream, gorgonzola cheese, romano, bacon. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 pound fettuccine cooked
2 tablespoons butter
1 cup milk
1/4 cup heavy whipping cream
4 ounces gorgonzola cheese crumbled
1/4 cup romano or Parmesan cheese
3 slices bacon cooked and crumbled
1 ounce pine nuts lightly chopped
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nutty Fettuccine Gorgonzola

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