Nutty Corn Flakes Crunch

1. 1

   Heat margarine in 3-quart saucepan until melted.

2. 2

   Stir in brown sugar until blended.

3. 3

   Cook over medium heat, stirring constantly, until thick and smooth.

4. 4

   Stir in cereal and nuts.

5. 5

   Cook over low heat, stirring constantly, until cereal and nuts are coated. Spread in thin layer on ungreased cookie sheet; cool.

6. 6

   Break into pieces.

No additional tips available.