How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutty Coleslaw?

You need 12 ingredients. The key ingredients include: 6 cups shredded cabbage, 1 cup dry roasted salted peanuts, 2 eggs, 1/2 cup half-and-half cream, and more.

Is Nutty Coleslaw suitable as salads?

Yes, Nutty Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Nutty Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Nutty Coleslaw Recipe

Name: Nutty Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups shredded cabbage; 1 cup dry roasted salted peanuts; 2 eggs; 1/2 cup half-and-half cream; 2 tablespoons all-purpose flour; 2 tablespoons sugar; 1/2 teaspoon ground mustard; 1/2 teaspoon paprika; 1/2 teaspoon salt; 1/3 cup cider vinegar; 2 tablespoons vegetable oil; 2 tablespoons water

Try this homemade Nutty Coleslaw recipe the whole family will love. Made with cabbage, peanuts, eggs and cream. Easy step-by-step instructions included.

This Nutty Coleslaw relies on simple, everyday ingredients such as shredded cabbage, dry roasted salted peanuts, eggs and half-and-half cream. It comes together quickly and makes 4 servings, at about 508 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Nutty Coleslaw

Tips for the best results

Variations & substitutions

My Personal Notes

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