Nutty Chocolate-Coconut Bars

1. 1

   Heat oven to 350F.

2. 2

   Beat 1/2 cup butter and 1/4 cup sugar in medium bowl with mixer until light and fluffy.

3. 3

   Add flour; beat until blended.

4. 4

   Press onto bottom of 9-inch square pan.

5. 5

   Bake 18 to 20 min.

6. 6

   or until edges are lightly browned.

7. 7

   Meanwhile, cook remaining butter, sugar and cream in saucepan on low heat until butter is melted and mixture is well blended, stirring frequently.

8. 8

   Stir in nuts.

9. 9

   Sprinkle coconut and chocolate evenly over crust; cover with nut mixture.

10. 10

    Bake 20 to 25 min.

11. 11

    or until golden brown.

12. 12

    Cool completely before cutting into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.