How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutty Cheese Log?

You need 7 ingredients. The key ingredients include: 250 g Velveeta Process Cheese Product, cut into 1/2-inch cubes, 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened, 1 cup Cracker Barrel Shredded Old Cheddar Cheese, 1 Tbsp. Dijon mustard, and more.

Is Nutty Cheese Log suitable as general?

Yes, Nutty Cheese Log falls under the General category and is a great choice for this type of meal.

How do I store leftover Nutty Cheese Log?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nutty Cheese Log Recipe

Name: Nutty Cheese Log
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g Velveeta Process Cheese Product, cut into 1/2-inch cubes; 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened; 1 cup Cracker Barrel Shredded Old Cheddar Cheese; 1 Tbsp. Dijon mustard; 1 tsp. hot pepper sauce; 1/4 tsp. garlic powder; 1/2 cup chopped pecans, toasted

Nutty Cheese Log – a delicious recipe with Cream Cheese, Cheddar Cheese, mustard, hot pepper sauce, garlic powder, pecans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

250 g Velveeta Process Cheese Product, cut into 1/2-inch cubes
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
1 cup Cracker Barrel Shredded Old Cheddar Cheese
1 Tbsp. Dijon mustard
1 tsp. hot pepper sauce
1/4 tsp. garlic powder
1/2 cup chopped pecans, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
633 kcal
Category
General

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Nutty Cheese Log

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