Try this homemade Nutty Cheese Crock recipe the whole family will love. Made with PHILADELPHIA Cream Cheese, Cheddar Cheese, Parmesan Cheese and Walnuts…
This Nutty Cheese Crock relies on simple, everyday ingredients such as kraft grated parmesan cheese, chopped planters walnuts, garlic, minced and grey poupon dijon mustard. It comes together quickly and makes 4 servings, at about 388 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026