How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutty Bundt Cake ?

You need 13 ingredients. The key ingredients include: 1 1/8 cup butter (or margarine), 1 cup sugar, 4 eggs, 2 tbsp vanilla sugar, and more.

Is Nutty Bundt Cake suitable as baking & desserts?

Yes, Nutty Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nutty Bundt Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nutty Bundt Cake Recipe

Name: Nutty Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/8 cup butter (or margarine); 1 cup sugar; 4 eggs; 2 tbsp vanilla sugar; (or 1 tsp vanilla; extract); 4 1/2 cups ground pecans or; ground walnuts; 1 cup milk; 3 1/2 cups flour; 2 tsp cinnamon; 1 tsp rum extract; 1 tbsp baking powder

Nutty Bundt Cake – a delicious recipe with butter, sugar, eggs, vanilla sugar, vanilla, ground pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Nutty Bundt Cake

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