Nuts N' Bolts Recipe

Name: Nuts N' Bolts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: Sauce:; 1 cup butter; 3 tablespoons worcestershire sauce; 1 teaspoon celery salt; 1 teaspoon garlic powder; 2 teaspoons garlic salt; 2 teaspoons seasoning salt; 1 teaspoon onion powder; Snack:; 1 box of Cheerios cereal; 1 box Shreddies cereal; 1 bag of pretzel sticks; 1/2 box of Crispix cereal

Servings: persons

Sauce:
1 cup butter
3 tablespoons worcestershire sauce
1 teaspoon celery salt
1 teaspoon garlic powder
2 teaspoons garlic salt
2 teaspoons seasoning salt
1 teaspoon onion powder
Snack:
1 box of Cheerios cereal
1 box Shreddies cereal
1 bag of pretzel sticks
1/2 box of Crispix cereal

1
Melt the butter in a medium sized bowl.
2
Stir in the worcestershire sauce, celery salt, garlic powder, garlic salt, seasoning salt, and onion powder. Ensure sauce is mixed throughly.
3
Pour the all of the snack ingredients into a large pan, slowly pour the sauce over top, stirring the snack mixture as you pour.
4
Mix well, bake uncovered at 225 degrees for one hour, ensure that the mixture is stirred every 10 minutes to prevent any of the liquid from settling on the bottom of the pan.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Sauce:, 1 cup butter, 3 tablespoons worcestershire sauce, 1 teaspoon celery salt, and more.

Yes, Nuts N' Bolts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nuts N' Bolts

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