Nutella Swirl Cheesecake

1. 1

   Preheat oven 325u00b0F.

2. 2

   Combine graham cracker crumbs and butter. Press into the bottom of your pan.

3. 3

   In large mixing bowl combine cream cheese and sugar. Mix till sugar is incorporated well. Add one egg at a time and mix till smooth.

4. 4

   Pour into pan on top of graham cracker crust. Pour melted Nutella on top. Using a knife swirl the Nutella into the cream cheese mixture.

5. 5

   Bake for 65-70 minutes or until the middle of cake is almost set. When done, cool cake for 5 minutes. Release cake from rim of pan and cool completely. Refrigerate for 4 hours or overnight. Cut and enjoy!

6. 6

   Recipe adapted from Kraft.

* Per serving · 4 servings · Values may vary.

No additional tips available.