Nutella Gooey Butter Cake

1. 1

   mix cake mix with 8 tbs butter and 1 egg- it will not be wet like batter- and pat into 13 x 9 in pan that's greased.

2. 2

   beat cream cheese and nutella until smooth, add eggs, butter and vanilla, beat until smooth.

3. 3

   beat in confectioners sugar, reserving a little for the top of the cake (once it's cooled).

4. 4

   bake at 350 for 50 minutes, the center will jiggle quite a bit but don't over bake, you want it gooey.

5. 5

   cool completely and sprinkle with confectioners sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.