Nut Rolls

1. 1

   Cream butter, sugar and cheese.

2. 2

   Add eggs and mix.

3. 3

   Add flour and make dough (place in refrigerator a couple of hours or overnight).

4. 4

   Form into balls the size of walnuts.

5. 5

   Melt butter in saucepan and add small amount of milk, then nuts to make a paste. Add cinnamon to taste.

6. 6

   Roll out a ball of dough on sugared surface.

7. 7

   Add paste mixture (small amount).

8. 8

   Roll up and shape like a 1/2 moon.

9. 9

   Place on cookie sheets that have been sprayed. Bake at 375u00b0 until brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.