How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut Rice Pudding?

You need 8 ingredients. The key ingredients include: 2 c. evaporated milk, 2 c. water, 1/2 tsp. salt, 1/4 c. sugar, and more.

Is Nut Rice Pudding suitable as baking & desserts?

Yes, Nut Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nut Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nut Rice Pudding Recipe

Name: Nut Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. evaporated milk; 2 c. water; 1/2 tsp. salt; 1/4 c. sugar; 2 c. packaged, precooked rice; 1/2 c. chopped almonds; 2 Tbsp. chopped coconut; 1/3 c. raisins

Nut Rice Pudding – a delicious recipe with milk, water, salt, sugar, rice, almonds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. evaporated milk
2 c. water
1/2 tsp. salt
1/4 c. sugar
2 c. packaged, precooked rice
1/2 c. chopped almonds
2 Tbsp. chopped coconut
1/3 c. raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
737 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nut Rice Pudding

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