Nut Horns

1. 1

   Mix last five ingredients all together for filling.

2. 2

   Mix cream cheese, margarine and flour like pie dough (can add a little more flour if needed).

3. 3

   Roll into balls the size of walnuts.

4. 4

   Wrap in Saran or foil and refrigerate a couple hours or overnight.

5. 5

   Roll each ball out in powdered sugar.

6. 6

   Put 1 teaspoon nut mixture in center and roll in powdered sugar again.

7. 7

   Place on greased cookie sheet at 350u00b0 for 15 minutes or until brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.