How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut Fudge?

You need 7 ingredients. The key ingredients include: 1 lb. 10X sugar, 1/2 c. cocoa, 1/4 tsp. salt, 6 Tbsp. margarine, and more.

Is Nut Fudge suitable as baking & desserts?

Yes, Nut Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nut Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nut Fudge Recipe – Eats Now

Name: Nut Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. 10X sugar; 1/2 c. cocoa; 1/4 tsp. salt; 6 Tbsp. margarine; 4 Tbsp. milk; 1 Tbsp. vanilla; 1 c. chopped nuts

Nut Fudge – a delicious recipe with sugar, cocoa, salt, margarine, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. 10X sugar
1/2 c. cocoa
1/4 tsp. salt
6 Tbsp. margarine
4 Tbsp. milk
1 Tbsp. vanilla
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nut Fudge

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