How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut Cheese Ball?

You need 7 ingredients. The key ingredients include: 8 ounces sharp cheddar cheese shredded, 8 ounces swiss cheese shredded, 1 cream cheese 8-oz. softened, 2 teaspoons worcestershire sauce, and more.

Is Nut Cheese Ball suitable as snacks & appetizers?

Yes, Nut Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Nut Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nut Cheese Ball Recipe

Name: Nut Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces sharp cheddar cheese shredded; 8 ounces swiss cheese shredded; 1 cream cheese 8-oz. softened; 2 teaspoons worcestershire sauce; 1/2 teaspoon paprika; 1/2 teaspoon garlic salt; 1 cup chopped nuts

Nut Cheese Ball – a delicious recipe with cheddar cheese, swiss cheese, cream cheese, worcestershire sauce, paprika, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces sharp cheddar cheese shredded
8 ounces swiss cheese shredded
1 cream cheese 8-oz. softened
2 teaspoons worcestershire sauce
1/2 teaspoon paprika
1/2 teaspoon garlic salt
1 cup chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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