How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut Cake?

You need 8 ingredients. The key ingredients include: 1 lb. walnuts, chopped, 1 lb. pecans, chopped, 1 lb. Brazil nuts, chopped, 1/2 c. butter, and more.

Is Nut Cake suitable as baking & desserts?

Yes, Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nut Cake Recipe – Eats Now

Name: Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. walnuts, chopped; 1 lb. pecans, chopped; 1 lb. Brazil nuts, chopped; 1/2 c. butter; 1 c. milk; 5 eggs; 1 1/2 c. flour; 1 1/2 c. sugar

Nut Cake – a delicious recipe with walnuts, pecans, nuts, butter, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. walnuts, chopped
1 lb. pecans, chopped
1 lb. Brazil nuts, chopped
1/2 c. butter
1 c. milk
5 eggs
1 1/2 c. flour
1 1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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