How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut Bread?

You need 9 ingredients. The key ingredients include: 2 c. flour, 1 tsp. baking soda, 1 tsp. baking powder, 1/2 tsp. salt, and more.

Is Nut Bread suitable as general?

Yes, Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Nut Bread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nut Bread Recipe – Eats Now

Name: Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. flour; 1 tsp. baking soda; 1 tsp. baking powder; 1/2 tsp. salt; 3/4 c. chopped nuts; 3 Tbsp. butter or oleo; 1 c. brown sugar; 1 egg; 1 c. sour milk

Nut Bread – a delicious recipe with flour, baking soda, baking powder, salt, nuts, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
3/4 c. chopped nuts
3 Tbsp. butter or oleo
1 c. brown sugar
1 egg
1 c. sour milk

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Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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