Bake this irresistible Cornbread-Cheese Casserole at home. Made with cornbread, sugar, onion and English cheese. Easy step-by-step instructions included.
This Cornbread-Cheese Casserole relies on simple, everyday ingredients such as pt. half and half, sugar, medium onion, chopped and old english cheese, grated. It comes together quickly and makes 4 servings, at about 383 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026