How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nut Bread?

You need 7 ingredients. The key ingredients include: 1 c. sour cream, 1 c. brown sugar, 1 egg, 1 1/2 c. flour, and more.

Is Nut Bread suitable as general?

Yes, Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nut Bread Recipe – Eats Now

Name: Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sour cream; 1 c. brown sugar; 1 egg; 1 1/2 c. flour; 1/4 tsp. salt; 1 tsp. baking soda; 3/4 c. chopped nuts

Nut Bread – a delicious recipe with sour cream, brown sugar, egg, flour, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sour cream
1 c. brown sugar
1 egg
1 1/2 c. flour
1/4 tsp. salt
1 tsp. baking soda
3/4 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
707 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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