How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nuoc Cham?

You need 7 ingredients. The key ingredients include: 5 tablespoons sugar, 3 tablespoons water, ⅓ cup fish sauce, ½ cup lime juice or ½ cup lemon juice, and more.

Is Nuoc Cham suitable as seafood?

Yes, Nuoc Cham falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Nuoc Cham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nuoc Cham Recipe – Eats Now

Name: Nuoc Cham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 5 tablespoons sugar; 3 tablespoons water; ⅓ cup fish sauce; ½ cup lime juice or ½ cup lemon juice; 1 large garlic clove, minced; 1 -2 Thai red chili pepper, seeded, sliced, minced (more if you want); 1 shallot, peeled, thinly sliced, rinsed, and drained (optional)

Nuoc Cham – a delicious recipe with sugar, water, fish sauce, lime juice, garlic, red chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 tablespoons sugar
3 tablespoons water
⅓ cup fish sauce
½ cup lime juice or ½ cup lemon juice
1 large garlic clove, minced
1 -2 Thai red chili pepper, seeded, sliced, minced (more if you want)
1 shallot, peeled, thinly sliced, rinsed, and drained (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nuoc Cham

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