Nova Scotia Rum Cake

Name: Nova Scotia Rum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. sugar; 1 c. dried fruit; 1 tsp. baking soda; 2 large eggs; lemon juice; 1 or 2 qt. rum; brown sugar; 1 c. butter; baking powder; nuts

Eats Now Editorial Team · 507 kcal · Baking & Desserts

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Nova Scotia Rum Cake – a delicious recipe with sugar, baking soda, eggs, lemon juice, rum, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tsp. sugar
1 c. dried fruit
1 tsp. baking soda
2 large eggs
lemon juice
1 or 2 qt. rum
brown sugar
1 c. butter
baking powder
nuts

1
Before starting, sample rum to check quality.
2
If satisfactory, then proceed.
3
Select large mixing bowl, measuring cup and stop to check rum again.
4
It must be just right!
5
To be sure rum is proper quality, pour one level cup of rum into a glass and drink it as fast as you can.
6
Repeat as many times as necessary to ensure good quality.
7
With electric mixer, beat 1 cup of butter in a large fluffy bowl.
8
Add 1 seaspoon of thuger and beat again.

507

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tsp. sugar, 1 c. dried fruit, 1 tsp. baking soda, 2 large eggs, and more.

Yes, Nova Scotia Rum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
507 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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