Nothin' Soup

Name: Nothin' Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. water; 2 bouillon cubes (chicken or beef); 1 c. canned tomatoes; 2 carrots, peeled and sliced; 1/2 tsp. salt; 1/8 tsp. pepper; 1/4 tsp. garlic powder; 1 onion, diced; 2 ribs diced celery; 1/2 c. green beans; 1 c. zucchini, diced (optional)

Eats Now Editorial Team · 69 kcal · Soups & Stews

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Nothin' Soup – a delicious recipe with water, bouillon cubes, tomatoes, carrots, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. water
2 bouillon cubes (chicken or beef)
1 c. canned tomatoes
2 carrots, peeled and sliced
1/2 tsp. salt
1/8 tsp. pepper
1/4 tsp. garlic powder
1 onion, diced
2 ribs diced celery
1/2 c. green beans
1 c. zucchini, diced (optional)

1
Put all ingredients in a large saucepan and bring to a boil. Turn down heat and simmer for 30 minutes.
2
Almost zero calories!

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. water, 2 bouillon cubes (chicken or beef), 1 c. canned tomatoes, 2 carrots, peeled and sliced, and more.

Yes, Nothin' Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
69 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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