Not Your Typical Bean Dip!!

1. 1

   Set stove to medium heat and bring the chili beans to a boil.

2. 2

   Reduce heat and add cream cheese.

3. 3

   Stir until the cream cheese has melted then remove from heat.

4. 4

   Transfer mixture to a bowl, top with cheese and place it in the microwave for two minutes to melt the cheese.

5. 5

   Wait a few minutes before eating, the dip will be hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.