How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Not Your Ordinary Chili?

You need 13 ingredients. The key ingredients include: 1 tablespoon chocolate syrup, 1 (28 ounce) can crushed tomatoes, 2 cups condensed French onion soup, 1 (15 ounce) can kidney beans, and more.

Is Not Your Ordinary Chili suitable as soups & stews?

Yes, Not Your Ordinary Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Not Your Ordinary Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Not Your Ordinary Chili Recipe

Name: Not Your Ordinary Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon chocolate syrup; 1 (28 ounce) can crushed tomatoes; 2 cups condensed French onion soup; 1 (15 ounce) can kidney beans; 2 (14 ounce) cans beef broth; 2 teaspoons chili powder; 2 tablespoons molasses; 1/2 cup raisins; 1 pound ground beef; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1 (5.5 ounce) can tomato-vegetable juice cocktail; 6 fluid ounces cola-flavored carbonated beverage

Warm up with this hearty Not Your Ordinary Chili recipe. Made with chocolate syrup, tomatoes, condensed French onion soup and kidney beans. Easy step-by…

This Not Your Ordinary Chili relies on simple, everyday ingredients such as chocolate syrup, condensed french onion soup, (15 ounce) can kidney beans and (14 ounce) cans beef broth. It comes together quickly and makes 4 servings, at about 400 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Not Your Ordinary Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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