How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Not Your Baby's Plum Cake?

You need 8 ingredients. The key ingredients include: 2 cups granulated sugar, 3 eggs, ½ cup vegetable oil, 1 ½ cups plum baby food, with tapioca, and more.

Is Not Your Baby's Plum Cake suitable as baking & desserts?

Yes, Not Your Baby's Plum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Not Your Baby's Plum Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Not Your Baby's Plum Cake Recipe

Name: Not Your Baby's Plum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups granulated sugar; 3 eggs; ½ cup vegetable oil; 1 ½ cups plum baby food, with tapioca; 2 cups self rising flour; 1 teaspoon cinnamon; 1 teaspoon allspice; 1 cup walnuts or 1 cup pecans, chopped

Not Your Baby's Plum Cake – a delicious recipe with sugar, eggs, vegetable oil, baby food, flour, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups granulated sugar
3 eggs
½ cup vegetable oil
1 ½ cups plum baby food, with tapioca
2 cups self rising flour
1 teaspoon cinnamon
1 teaspoon allspice
1 cup walnuts or 1 cup pecans, chopped

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Quick Info

Servings
4 servings
Calories
1172 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Not Your Baby's Plum Cake

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