How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Not-So-Spicy Blackberry Barbecue Sauce?

You need 13 ingredients. The key ingredients include: 5 pints blackberries, pureed, ¼ cup black raspberry liqueur (like Bol's or Chambord), 1 quart beef broth, 3 (15 ounce) cans tomato sauce, and more.

Is Not-So-Spicy Blackberry Barbecue Sauce suitable as soups & stews?

Yes, Not-So-Spicy Blackberry Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Not-So-Spicy Blackberry Barbecue Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Not-So-Spicy Blackberry Barbecue Sauce Recipe

Name: Not-So-Spicy Blackberry Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pints blackberries, pureed; ¼ cup black raspberry liqueur (like Bol's or Chambord); 1 quart beef broth; 3 (15 ounce) cans tomato sauce; 1 (6 ounce) can tomato paste; ¼ cup barbecue seasoning; 1 teaspoon allspice; 2 teaspoons onion powder; 1 ½ tablespoons cayenne; ½ tablespoon anise; 1 small onion, chopped; 1 tablespoon hot sauce; ⅓ cup brown sugar

Not-So-Spicy Blackberry Barbecue Sauce

Eats Now Editorial Team · 96 kcal · Soups & Stews

Not-So-Spicy Blackberry Barbecue Sauce – a delicious recipe with pints blackberries, black raspberry liqueur, beef broth, tomato sauce, tomato paste, barbecue seasoning. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Not-So-Spicy Blackberry Barbecue Sauce

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