Not Lazy Meatloaf Recipe

Name: Not Lazy Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Olive Oil; 1 whole Onion, Peeled And Diced; 4 cloves Garlic, Peeled And Minced; 1 pound Ground Beef; 1 whole Egg; ⅓ cups Milk; 1/4 cups Seasoned Breadcrubs; 1 Tablespoon Chopped Chives; 1 Tablespoon Chopped Parsley; 1 teaspoon Fresh Thyme Leaves; Salt And Pepper To Taste (I Used 1/2 Teaspoon Salt And 1/4 Teaspoon Pepper)

Servings: persons

2 Tablespoons Olive Oil
1 whole Onion, Peeled And Diced
4 cloves Garlic, Peeled And Minced
1 pound Ground Beef
1 whole Egg
⅓ cups Milk
1/4 cups Seasoned Breadcrubs
1 Tablespoon Chopped Chives
1 Tablespoon Chopped Parsley
1 teaspoon Fresh Thyme Leaves
Salt And Pepper To Taste (I Used 1/2 Teaspoon Salt And 1/4 Teaspoon Pepper)

1
Preheat oven to 350 degrees F.
2
Add the olive oil and diced onions to a large saute pan.
3
Cook on medium heat for about 15 minutes or until the onions are soft and very lightly caramelized.
4
Stir in the garlic, remove from the heat and allow to cool.
5
In a large bowl, add the ground beef, egg, milk, breadcrumbs, herbs, seasoning and the onion and garlic mixture.
6
Gently fold the mixture together with your hands and do not overwork it.
7
Place on a baking sheet lined with parchment paper and mold into a loaf shape.
8
Bake 4555 minutes or until the top is a light golden brown.

420

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tablespoons Olive Oil, 1 whole Onion, Peeled And Diced, 4 cloves Garlic, Peeled And Minced, 1 pound Ground Beef, and more.

Yes, Not Lazy Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Not Lazy Meatloaf

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