Try this homemade Not Fried, Fried Provolone recipe the whole family will love. Made with olive oil, provolone, garlic and red peper. Easy step-by-step …
This Not Fried, Fried Provolone relies on simple, everyday ingredients such as olive oil 1tea spoon, provolone 2 slices, garlic powder tbl spoon and crushed red peper to taste. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026